Condiments Sauces & Spreads (4)
BAKED POTATOES WITH CREAMY PARMESAN & BLACK PEPPER RANCH SAUCE
Ingredients
4-5 medium russet potatoes
2 tsp. olive oil
1 tsp. salt
2 tsp. pepper
2 Tbsp. butter
6 slices bacon, cooked crisp and chopped
¼ cup Creamy Parmesan & Black Pepper Ranch Sauce
½ cup sour cream
½ cup shredded Cheddar cheese
Instructions
Rub potatoes with oil, salt and pepper. Wrap in foil and place on a preheated BBQ on high heat. Bake 55-60 minutes or until potatoes are fork tender. Open potatoes and top with remaining ingredients.
Products Used
Creamy Parmesan & Black Pepper Ranch Sauce (Retired)
